Whole Foods now carries Pasta Gardner - Eugene. Visit our newest location! You can find our organic red wheat pasta that has our specialty organic red wheat flour that grows here in the Willamette Valley. One of our specialty flours that we use is organic red wheat flour. Red wheat is one of the types of [...]
We (me) are working on developing a Organic whole grain Spelt pasta, a whole grain Red Fife pasta, Barley pasta, and Hell's Dust (spicy) pasta made from a woman that grows 16 varieties of peppers (smokes and dries them) here in the Willamette Valley!
12 oz Pasta Gardner Fusilli 3-4 links Lamb Sausage available at Long’s Meat Market 1 bunch asparagus, sliced on the bias 1 bunch garlic scapes, sliced on a long bias, from Groundwork Organics 1 bunch spring onions, medium diced 1/2 cup white wine about 1/8 cup olive oil 2-3 tbsp fresh lemon juice salt and [...]
Genovese Pesto Basil pesto originated in Genoa, Italy. They eat pesto at least once a day, from putting it in their pasta to spreading it on bread or putting a dollop in their minestrone. You can make a cold pasta salad with blanched green beans and potatoes for a nice delightful meal in the summer. [...]